How would you like to have lunch in a beautiful restaurant with a boat dock during your day on the boat?
A day on board a splendid boat in the Gulf of Naples. Capri, Ischia, the Amalfi Coast and Procida are among the most beautiful destinations in the Mediterranean, which are worth experiencing by boat. Why not organize a lunch in a restaurant that overlooks the sea, with a breathtaking view, fresh products and easy mooring for your boat, in addition to a classic day on the boat?
The restaurants and kitchens of these places all offer special dishes with typical local products, which will make you enjoy a splendid lunch. Here are some of the favorite restaurants of those like you who want to spend not only a day on the boat, but also enjoy an excellent lunch.
Torre Saracena Restaurant – Capri
Restaurant offering traditional cuisine with fresh local products. You will hardly be disappointed by a lunch by the sea, with one of the most unique views of the Mediterranean: View of the stacks with the lapping of the sea in the bay where the restaurant is located. Torre Saracena is a corner of paradise, immersed in a wonderful setting, which includes the bay of Marina Piccola, the Faraglioni, the sea with crystal clear waters, a beach hidden in an inlet and protected by an ancient fort.
Chef Domenico Guarracino experiments various innovative techniques in the kitchen, but always balances modernity with the most authentic interpreter of traditional Capri gastronomy. The passion and love for food is reflected in his creations, which expertly combine fresh local products with creativity in the kitchen. Furthermore, it is known above all for its fish-based specialties which are prepared with care and love in traditional cuisine: from the classic mixed fries with octopus, zucchini and potatoes, to the highly prized cod. But his most famous dish is perhaps the one with humbler ingredients: pasta and peas creamed to perfection, directly at the table.
For customers who arrive with their own boat there are buoys and the assistance of the sailor.
Guarracino Restaurant – Castiglioni Ischia
The Guarracino Ischia Restaurant is located inside the Castiglione Thermal Park in Casamicciola Terme. An enchanting place, a stone’s throw from the sea, you can enjoy a typically Ischia and Campano lunch. Typical products, extremely fresh and highly selected raw materials make this restaurant one of the most renowned and requested in Ischia for customers arriving by boat. The sea is very well represented on the menu. Here tartares are a real must! Try the sea cicada tartare, a real treat. Catalan-style raw fish and shellfish (lobster and lobster) are another strong point of this restaurant. There is also a choice of first courses, ranging from simple spaghetti with fresh tomato sauce to lobster, rigorously caught in the area. The sea is the master even in the main courses and the catch of the day has a great influence on the daily proposal. Even the wine list offers a wide choice of local and Campanian wines that join the numerous national labels and bubbles, satisfying even the most demanding palates.
Giardino Eden – Cartaromana Ischia
Giardino Eden is a beach club, hotel and restaurant located in the Bay of Cartaromana in Ischia. Elegant and refined environment, with attention to the smallest details. A breathtaking landscape, surrounded by nature and overlooking the Aragonese castle, you will be enchanted when you get off your boat to have lunch in this restaurant. Fish-based haute cuisine menu, innovative techniques, but with local and very fresh products. A perfect union between the traditional and the gourmet. The large cellar then enhances a tasting menu and dishes prepared with care by the Chef.
Amalfi Coast Restaurants
Il Cantuccio – Nerano
Il Cantuccio in Nerano, a restaurant much appreciated by local and non-local boaters, is located in the Marina del Cantone, a suggestive location, where the panorama that will open up to your eyes will leave you breathless: the crystal clear sea, the gray pebble beach, the old wooden piers. Arriving by boat will be very easy, thanks to the dedicated pier, and the restaurant overlooking the sea. On the menu of the Cantuccio restaurant in Nerano you will find all the typical flavors of the cuisine of the Amalfi Coast with an absolute protagonist: the sea! The menu evokes past periods, a time when in this small fishing village, the housewives waited for the boats to return to buy the catch of the day to then cook in a thousand different ways. And so all our most famous dishes were born: paccheri with seafood and potatoes, scialatielli with seafood, without forgetting the typical dish from Nerano, spaghetti with zucchini and a thousand others.
La Lampara Restaurant – Corricella Procida
The La Lampara restaurant is located on one of the most panoramic points of Procida. Terrace directly overlooking the Corricella, a few steps from the marina. A lunch with a view of the pastel-colored houses as well as in a bay with many boats as a side dish. Obviously the menu is based on very fresh fish, thanks also to the many fishermen and trawlers who populate the island. Famous is the spaghetti with sea urchin, a traditional dish typical of Procida. Typical and traditional dishes, of an island that makes the sea and its products its forte.
Do you want to spend a wonderful day on a boat in the Gulf of Naples or on the Amalfi Coast.
You are in the right place! Contact us to receive the best proposals for your request!